A tasty, creamy sauce cooks right in the pan with minced celery and mushrooms. A twist on traditional chili, this spicy chili delivers the flavors of your favorite buffalo chicken (and dipping sauce). Both cream cheese and bleu cheese thicken the soup and add a welcome savory tartness that balances the heat. I make the chicken tikka in the air fryer for that charred, smoky flavour without much effort. But if you don’t have one, you can use a grill or tawa too. A bowl of hot chicken tikka masala with naan or jeera rice is pure comfort food for me.

Paneer Butter Masala Recipe

But I know I don’t make it as often as I should, because of the effort and the prep. This recipe streamlines it all into one skillet and uses a premade piecrust, so you can eat chicken pot pie every day of the week if you like. Seasoned, crushed Ritz crackers make a robust savory breading for this simple fried chicken recipe. Unlike deep-frying, air-frying is mess-free, thermometer-free and slightly healthier. Creamy, cheesy and freckled with peppers and mushrooms, this pasta casserole is a standout.

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Inspired by the flavors of deviled eggs, this chicken dinner has such a delicious sauce you may want to double the recipe. The sauce tastes great with roasted vegetables too. This easy casserole starts with a store-bought rotisserie chicken. Just mix the shredded chicken with cream, cream cheese, onion, stock, cauliflower rice, and spices, and bake it in the oven.

Paella may seem like an intimidating meal to make from scratch, but you can make it entirely in one skillet. In addition to chicken, toss in whatever protein you have on hand — from chorizo to shellfish. If you’re hosting a tailgate and there isn’t Buffalo chicken dip, no offense, but I don’t want to come. It’s all the best parts of wings without any of the mess, and there’s cheese on top! The whole bird gets coated in tandoori-seasoned yogurt and then roasted until the skin is nice and crispy.

(You’d never guess that you can make it with fat-free milk!) Plus, it’s speedy to put together using boxed biscuit mix. Need a meal for a busy weeknight or last-minute potluck? Try one of these delicious and easy chicken dinner ideas. Tangy, sweet, and savory, this simple tomato and soy sauce marinade would taste delicious on pretty much anything. You can make restaurant-quality curry at home with just a handful of flavorful ingredients. This Thai-inspired chicken calls for red curry paste, yellow curry powder, coconut milk, lime juice, and fish sauce.

• Cooking tikka masala on the stove top can require lots of hands-on stirring, but this slow cooker version minimizes most of the effort.
• Using zucchini in place of traditional pasta makes the dish low-carb and gluten-free, and it also adds a ton of fresh flavor to the dish.
• You’ll make a quick seasoned chicken and cheese filling, fill al dente noodles and slather with sauce.
• Try out our time-tested fail proof recipes with almost Asian pantry staples.
• Tender, juicy chicken thighs in a rich and creamy sun-dried tomato sauce with herbs.

Red Pepper Chicken

No matter your starting point — shredded chicken, rotisserie chicken, or anything in between — it’s easy to whip up something creative and tasty. Now add the cooked chicken tikka pieces and and mix well. These yummy enchiladas are baked uncovered so the edges crisp in the oven while the cheese gets gooey. The recipe calls for a simple homemade green chile enchilada sauce, but you can substitute your favorite store-bought sauce. This dump dinner makes the slow cooker do all the work!

This dish is baked chicken covered with caramelized onions and cheesy French onion soup, and you’re going to want to make it on repeat. It might look complicated, but this sheet pan dinner is actually deceptively simple. You can have food on the table in just 40 minutes (or even faster if you opt to use your Instant Pot instead of the oven.) Serve the ginger soy chicken over rice for best results. Now you can make hibachi chicken right from the comfort of your own home. Since you can cook both the fried rice and chicken at the same time, the process is fast, so you can eat your hibachi meal after just 35 minutes of cooking.

Making Chicken Tikka on Stovetop

The homemade pasta sauce in this recipe wins rave reviews, with cooks swearing off store-bought pasta sauce. Serve the sauce on any noodle you like, or prep this tasty, cozy casserole. It will take a bit of time to assemble, but once it’s in the oven, you can kick up your feet and enjoy the savory aroma filling the house. Want to make this creamy pasta dish even easier? Substitute the simple homemade sauce for a jar of store-bought sauce. Alfredo sauce makes any vegetable taste superb, so get creative and add any side veggies you like.

Most bibimpap is made with beef, but swapping it out for chicken is just as delicious — it’s the marinade that really packs a punch. And while the veggies are definitely adaptable to what you have in the fridge, don’t skip the egg! The runny yolk really brings it all together into one cohesive dish. I am Rachna, a Certified Nutritionist and Health Coach. I specialize in healthy recipes especially Air fryer recipes. If using cream, lower the heat and stir in the cream.

The Best Indian Chicken Recipes, all in one Place! These dishes are so easy that anyone can make and every one will love. Try out our time-tested fail proof recipes with almost Asian pantry staples. Serve delightful chicken tikka masala hot with naan, roti, or rice. Chicken tikka masala has to be chicken road game one of the most loved curries, both in restaurants and at home.

Sheet Pan Chicken Nachos

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Use your favorite chicken sausage, whether it’s sweet or hot. Since potatoes and corn both cook in the skillet, there’s no real need for a side, but serve a green salad if you like. If you have an oven-proof skillet, this delicious, Italian-inspired chicken dish is a one-skillet meal.

• It’s all the best parts of wings without any of the mess, and there’s cheese on top!
• Flavors of rosemary, garlic and dijon mustard will overwhelm your senses in the best way.
• You might never go back to a plain chicken-and-cheese quesadilla again after this recipe.
• I generally marinate a large batch of chicken tikka, which is a favourite appetizer at home.

Chicken Tikka Recipe (Tandoori Tikka Kebab)

I generally marinate a large batch of chicken tikka, which is a favourite appetizer at home. The extra ones are thrown into a delicious curry for a tasty chicken main. This is a dream dinner for when the calendar says it’s fall, but the weather isn’t cooperating. Fall flavors like molasses and cinnamon jazz up jarred barbecue sauce, while canned pumpkin adds creamy texture and plenty of flavor to grits.

This one-skillet roast chicken recipe is one to bookmark. Slices of lemon, potatoes and tomatoes cook alongside the chicken, imbuing the entire dish with bright, savory flavor. Simple flavors pack a punch in this impossibly speedy skillet supper.

This comforting casserole is the perfect food to make ahead and keep in the freezer. It’ll be ready to cook on a busy weeknight or to share with a friend in need on a meal train. You can use up leftover chicken in this zingy casserole, but it’s so good, you might buy a rotisserie chicken just to make it. Go ahead and tweak the seasonings to appeal to your crew’s spice preference. This classic chicken stew is so simple, you’ll want to add it to your regular rotation. A sauce made with apple juice and scented with cinnamon makes it a little bit cozy and autumnal.

You can also serve this chicken tikka as an appetizer with a yogurt mint chutney, lemon and onion wedges. This easy slow-cooker dinner is super versatile. Serve the chicken (plus its rich, bean-based sauce) over rice or with tortillas and sliced avocados. One of our most popular dinner recipes, this chicken and dumplings is comfort in a pan.

One of our best quick dinner recipes, these chicken fajitas can be on your table even on the busiest weeknight. Prep the marinade in the morning so the chicken has plenty of time to absorb the flavor. You can also slice all the veggies and keep them in the fridge until ready to cook. Nachos can constitute a totally stand-alone meal, especially when topped with shredded chicken.